Cyber Security Blog

Stay ahead of the curve with industry trends, cutting edge tech and inventive strategies.

Amelia Frizzell joins the team as our Sales and Marketing Administrator!

Since graduating in 2015 with a degree in English Literature, I began working as a marketing resourcer for a recruitment agency in Birmingham. In hindsight, this opportunity was the catalyst which sparked my initial interest in the field , the insight I gained into the marketing industry really interested me and I hoped I could follow in the footsteps of the ambitious candidates I was recruiting.

After doing my initial research into the company when applying for the role, I was intrigued and impressed by the technical expertise that the company offered. Although my passion has always been creative writing with the aim to pursue a career within marketing, it has always been important for me to join a company where I am excited by their products, brand and future business plans.

I could see that Equilibrium were ambitious and prided themselves upon providing excellent service alongside industry leading expertise within Cyber Security. I am extremely excited for the future growth of the organisation and the numerous campaigns which are set to launch in the new year.

Since joining the business in mid-December, there are many projects which I am looking forward to starting. I am eager to take ownership of the company blog and to be representing Equilibrium at numerous networking events around the UK. By keeping up-to-date with industry news, technological developments and the newest cyber threats which are  jeopardising  businesses, I hope to become a cyber security expert and an advocate for the company’s excellent services and ethos.

Outside of work I would consider myself a bit of a foodie, I like to visit various food festivals which are often hosted around Birmingham. I also like to seek out independent cafe’s which serve quality homemade cakes and good coffee! I am a big fan of cooking programs and my favourite TV Chef is Rick Stein, I hope to go to one of his famous restaurants around the UK in the near future.

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